Home > cakes > CHOCOLATE LAYER CAKE

CHOCOLATE LAYER CAKE

IMG_1898INGREDIENTS: 
1 pkg. (18.25 oz.) chocolate cake mix
4 eggs
1/2 c. vegetable oil
1 c. water
1 tsp. vanilla
1/2c. chopped pecans/ nuts.
IMG_1937PROCESS:
1. Preheat oven to 350 degree F. Grease and flour 13 x 9 “baking pan .
2. Mix water, eggs, oil and cake mix. Beat at low speed until mositened and then beat at high speed 2 minutes.
3. Pour chocolate cake mix with ingredients into the pan and bake for 40 to 45 minute.
4. Remove from oven when the wooden pick inserted near center come sout clean.
5. Store covered in refrigerator and serve with frosting and sprinkles.FROSTING:
I use Betty crocker choclate frosting.IMG_1946
 
 
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